Effect of Mild Hyperthyroidism upon Secretion of I131 in Milk of Dairy Cattle
Open Access
- 1 November 1961
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 44 (11), 2035-2039
- https://doi.org/10.3168/jds.s0022-0302(61)90016-9
Abstract
Six lactating dairy cows were administered 100 uc I131 intrajugularly. Samples of milk were analyzed daily for 5 days for the content of I131 present. During the 1st 24 hr. from 4.9 to 7.2% of the injected dose of I131 appeared in the milk, with a mean of 5.8%. During the five-day period, the total mean percentage of the injected dose increased to 8.2, with a range of 6.9 to 9.2%. The experiment was repeated with the same cows during a period when each cow was receiving exogenous thyroxine equal to 50% above its individual winter thyroxine secretion rate. In spite of the fact that daily milk secretion increased an average of 22%, the mean percentage of the injected dose of I131 appearing in the milk during the first 24 hr. was reduced to 2.9, with a range of 1.9 to 3.9%. The mean total percentage of I131 appearing in the milk during 5 days was 4.8, with a range of 3.4 to 6.0%. The per cent decline in Il31 in the milk followed an exponential course in both experiments. Mild hyperthyroidism thus reduced the I131 secretion in milk 50% the first 24 hr., and 41% during the five-day period. It was pointed out that dairy cattle transfer relatively low amounts of I131 to their milk and that this amount is further reduced by mild hyperthyroidism.This publication has 7 references indexed in Scilit:
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