Variation in nutrient intake of college students: A comparison by students’ residence
- 1 March 1991
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 91 (3), 343-344
- https://doi.org/10.1016/s0002-8223(21)01121-4
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- Dietary intake of calcium, iron, folacin, alcohol, and fat for college students in central MichiganJournal of the American Dietetic Association, 1989
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- Nutrient intakes and foods selected by college students: Comparisons among subgroups divided by energy intakeJournal of the American Dietetic Association, 1986
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- Eating habits and nutrient intakes of college women over a thirty-year periodJournal of the American Dietetic Association, 1977
- FOOD PREFERENCES OF COLLEGE STUDENTS AND NUTRITIONAL IMPLICATIONSJournal of Food Science, 1970