Dry Matter Accumulation and Carbohydrate Concentration Patterns of Field‐Grown and in Vitro Cultured Maize Kernels from the Tip and Middle Ear Positions1
- 1 May 1986
- journal article
- research article
- Published by Wiley in Crop Science
- Vol. 26 (3), 568-572
- https://doi.org/10.2135/cropsci1986.0011183x002600030029x
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- Sugar Efflux from Maize (Zea mays L.) Pedicel TissuePlant Physiology, 1985
- Effect of Temperature and Sucrose Availability on Kernel Black Layer Development in Maize1Crop Science, 1984
- Effect of Altered Source‐Sink Ratio on Growth of Maize Kernels1Crop Science, 1983
- Temperature Effects on in vitro Kernel Development of Maize1Crop Science, 1981
- Dry Matter Accumulation in Kernels of Maize1Crop Science, 1981
- Effects of Plant Density on Ear Barrenness in MaizeExperimental Agriculture, 1980
- DRY WEIGHT, SOLUBLE SUGAR CONTENT, AND STARCH CONTENT OF MAIZE KERNELS DURING THE EARLY POSTSILKING PERIODCanadian Journal of Plant Science, 1978
- KERNEL GROWTH AND DEVELOPMENT AT TWO POSITIONS ON THE EAR OF MAIZE (ZEA MAYS)Canadian Journal of Plant Science, 1977
- Development of maize caryopses resulting from in-vitro pollinationPlanta, 1977
- Dry Matter Accumulation in Maize in Response to Defoliation1Agronomy Journal, 1975