Influence of phosphate on the formation of the indole alkaloids and phenolic compounds in cell suspension cultures of Catharanthus roseus I. Comparison of enzyme activities and product accumulation
- 1 January 1983
- journal article
- Published by Springer Nature in Plant Cell, Tissue and Organ Culture (PCTOC)
- Vol. 2 (4), 333-340
- https://doi.org/10.1007/bf00039880
Abstract
No abstract availableKeywords
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