The Effect of Age, Sex, and Education on Food Consumption of a Middle-Aged English Cohort—EPIC in East Anglia
- 1 January 2000
- journal article
- research article
- Published by Elsevier in Preventive Medicine
- Vol. 30 (1), 26-34
- https://doi.org/10.1006/pmed.1999.0598
Abstract
No abstract availableKeywords
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