Bitter principles of the cucurbitaceae. VII.—the distribution of bitter principles in this plant family
- 1 December 1957
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 8 (12), 679-686
- https://doi.org/10.1002/jsfa.2740081203
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Bitter principles of the cucurbitaceae. VIII.—cucurbitacins in seedlings—occurrence, biochemistry and genetical aspectsJournal of the Science of Food and Agriculture, 1957
- Bitter principles of the cucurbitaceae. VI.—the isolation and characterization of six new crystalline bitter principlesJournal of the Science of Food and Agriculture, 1957
- Bitter principles of the cucurbitaceae. III.—Elaterase, an Active Enzyme for the Hydrolysis of Bitter Principle GlycosidesJournal of the Science of Food and Agriculture, 1956
- Notulae cucurbitologicae IIGenetic Resources and Crop Evolution, 1955
- Notulae cucurbitologicae IGenetic Resources and Crop Evolution, 1954