Linkage between tolerance to high soil acidity and genetically high protein content in the kernel of wheat,Triticum aestivum L. and its possible use in breeding
- 1 May 1970
- journal article
- research article
- Published by Springer Nature in Euphytica
- Vol. 19 (2), 163-174
- https://doi.org/10.1007/bf01902940
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- Evidence of Genetic Resistance to Aluminum Toxicity in Wheat (Triticum Aestivum Vill., Host)Agronomy Journal, 1968
- Differential Aluminum Tolerance of Wheat and Barley Varieties in Acid Soils1Agronomy Journal, 1965
- Agronomic and Quality Characteristics of High Protein F2‐derived Families from a Soft Red Winter‐Hard Red Winter Wheat Cross1Crop Science, 1963
- Genetic Measurements of Protein in the Grain of Triticum Aestivum L1Agronomy Journal, 1962
- Variation in Protein Content of the Grain in Four Varieties of Triticum aestivum L1Agronomy Journal, 1962
- A Comparison of the Quantity and Quality of Protein in Certain Varieties of Soft Wheat1Agronomy Journal, 1954