Phosphorylated sugars. Part 21. Synthesis of 3-deoxy-D-manno- and 3-deoxy-D-gluco-oct-2-ulosonic acid 5-(dihydrogen phosphates)
- 1 January 1977
- journal article
- research article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society, Perkin Transactions 1
- No. 18,p. 2074-2077
- https://doi.org/10.1039/p19770002074
Abstract
The title compounds were obtained by base-catalysed condensation of 2-O–phosphoryl-D-arabinose with oxalacetate and separation of the isomers by ion-exchange chromatography.This publication has 7 references indexed in Scilit:
- Phosphorylated sugars. Part XX. Synthesis of 3-deoxy-D-manno-octulosonic acid 8-(dihydrogen phosphate)Journal of the Chemical Society, Perkin Transactions 1, 1976
- CHEMISTRY AND METABOLISM OF 3-DEOXY-D-MANNOOCTULOSONIC ACID .2. PRACTICAL SYNTHESIS AND STABILITY1968
- Condensation of Arabinose 5-Phosphate and Phosphorylenol Pyruvate by 2-Keto-3-deoxy-8-phosphooctonic Acid SynthetaseJournal of Biological Chemistry, 1959
- FORMATION OF 2-KETO-3-DEOXYHEPTONIC ACID IN EXTRACTS OF ESCHERICHIA-COLI-B .1. IDENTIFICATION1959
- The synthesis of N-acetylneuraminic acidBiochemical Journal, 1958
- A New Synthesis of D-Erythrose Derivatives from D-Arabinose1Journal of the American Chemical Society, 1957
- A NEW PHOSPHORYLATED INTERMEDIATE IN GLUCOSE OXIDATIONJournal of Biological Chemistry, 1954