Flavocytochrome b2 of baker's yeast: Dissociation of flavin and reconstitution of lactic dehydrogenase activity
- 1 May 1962
- journal article
- research article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 7 (4), 310-314
- https://doi.org/10.1016/0006-291x(62)90197-3
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
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- Structure and Properties of the Flavohæmoprotein, Cytochrome b2 (L(+)-Lactate Dehydrogenase of Baker's Yeast) and of Hæmoprotein, Flavoprotein and Apoprotein DerivativesNature, 1961
- The effect of urea on flavocytochrome b2Archives of Biochemistry and Biophysics, 1961
- A New Type of Autoxidation Reaction: Flavin Dissociation and Inactivation of Cytochrome b 2 by OxygenNature, 1960
- Lactic dehydrogenase and cytochrome b2 of baker's yeast. Purification and crystallizationBiochemical Journal, 1959
- Properties of cytochrome b2 from yeastArchives of Biochemistry and Biophysics, 1956
- Preparation and properties of cytochrome b2 from yeastArchives of Biochemistry and Biophysics, 1955
- Crystalline Cytochrome b 2 and Lactic Dehydrogenase of YeastNature, 1954