Comparison of the active sites of alpha and beta amylases
- 1 August 1963
- journal article
- research article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 12 (5), 350-355
- https://doi.org/10.1016/0006-291x(63)90103-7
Abstract
No abstract availableKeywords
This publication has 26 references indexed in Scilit:
- Normal and Abnormal Tyrosine Side-Chains in Various Heme ProteinsBiochemistry, 1962
- On the mechanism of the glucosidic bond cleavage in the enzymic hydrolysis of starchBiochimica et Biophysica Acta, 1959
- Determination of Trace Amounts of Chlorine in NaphthaAnalytical Chemistry, 1957
- Microdetermination of PhosphorusAnalytical Chemistry, 1956
- STEREOCHEMISTRY AND THE MECHANISM OF ENZYMATIC REACTIONSBiological Reviews, 1953
- Quantiative Paper Chromatography of D-Glucose and Its OligosaccharidesAnalytical Chemistry, 1952
- Crystalline Pancreatic Amylase. II. Improved Method for its Preparation from Hog Pancreas Glands and Additional Studies of its Properties1Journal of the American Chemical Society, 1952
- A CRYSTALLINE β;-AMYLASE FROM SWEET POTATOESPublished by Elsevier ,1948
- Further Studies of the Essential Groups of Pancreatic AmylaseJournal of the American Chemical Society, 1945
- The mechanism of degradation of starch by amylasesBiochemical Journal, 1936