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Brettanomyces naardenensis, a new yeast from soft drinks
Home
Publications
Brettanomyces naardenensis, a new yeast from soft drinks
Brettanomyces naardenensis, a new yeast from soft drinks
GK
G. A. Kolfschoten
G. A. Kolfschoten
DY
D. Yarrow
D. Yarrow
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1 December 1970
journal article
Published by
Springer Nature
in
Antonie van Leeuwenhoek
Vol. 36
(1)
,
458-460
https://doi.org/10.1007/bf02069047
Abstract
No abstract available
Keywords
STARCH
SOLUBLE
SOFT DRINKS
NEW YEAST
ASSIMILATING
NAARDENENSIS
ACCEPTEDBRETTANOMYCES
Cited by 22 articles