Ringversuch für die enzymatische Bestimmung von Glycerin
- 1 February 1985
- journal article
- research article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 180 (2), 121-125
- https://doi.org/10.1007/bf01042635
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Quality Assurance in the Analysis of Foods for Trace ConstituentsJournal of AOAC INTERNATIONAL, 1980