Nitrogen Nutrition of Cowpea (Vigna unguiculata)
- 1 January 1977
- journal article
- research article
- Published by Cambridge University Press (CUP) in Experimental Agriculture
- Vol. 13 (3), 241-252
- https://doi.org/10.1017/s0014479700007961
Abstract
Average seed yields of effectively nodulated cowpea plants were 38% greater than those of non-nodulated plants when both received applied nitrogen at concentrations ranging from 60 to 240 ppm during one of three periods: emergence to first flower, first flower to mid pod-fill, or mid pod-fill to maturity. Nodulation increased seed yields by 45% when plants received a ‘basal’ level of 30 ppm N throughout growth. None of the combined nitrogen treatments could compensate non-nodulated plants for the loss of symbiotic nitrogen fixation. Non-nodulated plants relying on applied N branched less, produced fewer peduncles and set fewer pods on each peduncle than nodulated plants.This publication has 8 references indexed in Scilit:
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