The curdling of milk. A study of the curdling enzyme

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1 January 1937

journal article
research article
Published by Wiley in Recueil des Travaux Chimiques des Pays-Bas

Vol. 56 (3), 280-299
https://doi.org/10.1002/recl.19370560307

Abstract

No abstract available

Cited by 8 articles