Untersuchungen zur Proteinbewertung von Futtermitteln
- 1 January 1967
- journal article
- research article
- Published by Taylor & Francis in Archives of Animal Nutrition
- Vol. 17 (3), 141-150
- https://doi.org/10.1080/17450396709425063
Abstract
(1967). Untersuchungen zur Proteinbewertung von Futtermitteln. Archiv für Tierernaehrung: Vol. 17, No. 3, pp. 141-150.Keywords
This publication has 5 references indexed in Scilit:
- Untersuchungen zur Proteinbewertung von FuttermittelnArchives of Animal Nutrition, 1966
- Differential Effects of Fasting and Protein-free Diets on Levels of Urea Cycle Enzymes in Rat LiverJournal of Biological Chemistry, 1962
- Adaptive Characteristics of Urea Cycle Enzymes in the RatJournal of Biological Chemistry, 1962
- The Free Blood Plasma Amino Acids of Swine as Related to the Source of Dietary ProteinsJournal of Nutrition, 1962
- Microdiffusion methods. Ammonia and urea using buffered absorbents (revised methods for ranges greater than 10μg. N)Biochemical Journal, 1942