The Effect of Antioxidants and a Vitamin B12 Concentrate on the Utilization of Carotenoid Pigments by the Chicks
Open Access
- 1 March 1956
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 35 (2), 452-456
- https://doi.org/10.3382/ps.0350452
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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- Effects of Vitamin B12 on the Utilization of Carotene and Vitamin a by the RatJournal of Nutrition, 1953
- EFFECTS OF SOME ALKYL HYDROQUINONES ON THE UTILIZATION OF CAROTENE BY THE RATJournal of Biological Chemistry, 1952
- Substances Affording a Partial Protection Against Certain Vitamin E Deficiency SymptomsActa Physiologica Scandinavica, 1951
- Influence of dietary ascorbic acid, nordihydroguaiaretic acid and cystine on vitamin E deficiency symptoms in chicksBiochimica et Biophysica Acta, 1948
- Determination of Vitamin A in LiverIndustrial & Engineering Chemistry Analytical Edition, 1946