A Survey of the Nonvolatile Organic Acids in Seedlings of Some Grasses and Legumes.
- 1 July 1955
- journal article
- research article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 30 (4), 384-386
- https://doi.org/10.1104/pp.30.4.384
Abstract
The normal distribution of organic acids in seeds and etiolated and green seedlings of barley, oat, white lupine, and pea has been studied. Citric and/or isocitric, glycolic, malic, malonic, and oxalic acids were identified.This publication has 10 references indexed in Scilit:
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