A Potentiometric Method for the Determination of Chloride in Milk
Open Access
- 1 August 1960
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 43 (8), 1050-1057
- https://doi.org/10.3168/jds.s0022-0302(60)90282-4
Abstract
When chlorides in milk are titrated directly using chromate as indicator, the results are too high because of interference by protein. Potentiometric titration curves obtained by substituting a pure silver electrode for the glass electrode of a pH meter showed that this interference could be eliminated by titrating in nitric acid solution at pH 2, dilute 10 ml of milk with 20 ml of dilute nitric acid (6 ml/1). The inflection (end) point occurred at 250 millivolt with respect to a saturated calomel electrode (Beckman, asbestos fiber type). The procedure is recommended as rapid and accurate if the silver electrode is kept clean. A 10% weight/volume solution of KA1(SO4)2.12H2O can be substituted for the nitric acid with little loss in accuracy.This publication has 5 references indexed in Scilit:
- Determination of ChlorideAnalytical Chemistry, 1950
- Report on Thiocyanate SolutionsJournal of AOAC INTERNATIONAL, 1942
- Period of Lactation and the Direct Titratable Chloride Value of MilkJournal of Dairy Science, 1935
- Determination of chloride: A modification of the Volhard methodIndustrial & Engineering Chemistry Analytical Edition, 1935
- The determination of chlorides in dairy products and biological materialThe Analyst, 1932