Similarity in backbone conformation of egg white lysozyme and bovine α lactalbumin
- 25 November 1968
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 33 (4), 535-541
- https://doi.org/10.1016/0006-291x(68)90327-6
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- Analysis of the tyrosine circular dichroism bands in ribonucleoseJournal of the American Chemical Society, 1967
- A Second Right-handed Helical Structure with the Parameters of the Pauling–Corey α-helixNature, 1967
- Inter- and Intramolecular Interactions of α-Lactalbumin. VI. Optical Rotation Dispersion Properties*Biochemistry, 1966
- Optical rotatory dispersion of egg proteins. I. Ovalbumin, conalbumin, ovomucoid, and lysozymeBiopolymers, 1965
- Estimation of helicity of proteins from optical rotation dispersion measurementsBiochemical and Biophysical Research Communications, 1965