Planktonic community structure determines the fate of bacterial production in a temperate lake
Open Access
- 1 June 1990
- journal article
- research article
- Published by Wiley in Limnology and Oceanography
- Vol. 35 (4), 795-808
- https://doi.org/10.4319/lo.1990.35.4.0795
Abstract
No abstract availableThis publication has 31 references indexed in Scilit:
- Measuring bacterial production via rate of incorporation of [3H]thymidine into DNAJournal of Microbiological Methods, 1984
- Species‐ and Age‐Specific Differences in Bacterial Resource Utilization by Two Co‐Occurring CladoceransEcology, 1983
- The impact of zooplankton feeding on the epilimnetic bacteria of a eutrophic lakeFreshwater Biology, 1983
- Morphology, flow regimes, and filtering rates of Daphnia, Ceriodaphnia, and Bosmina fed natural bacteriaOecologia, 1983
- Estimates of bacterial growth from changes in uptake rates and biomassApplied and Environmental Microbiology, 1982
- Planktonic Ciliates: Their Distribution, Abundance, and Relationship to Microbial Resources in a Monomictic LakeCanadian Journal of Fisheries and Aquatic Sciences, 1982
- Thymidine incorporation as a measure of heterotrophic bacterioplankton production in marine surface waters: Evaluation and field resultsMarine Biology, 1982
- Predator-prey interactions between the larvacean Oikopleura dioica and bacterioplankton in enclosed water columnsMarine Biology, 1980
- Daphnia grazing on natural bacteria1Limnology and Oceanography, 1978
- Use of nuclepore filters for counting bacteria by fluorescence microscopyApplied and Environmental Microbiology, 1977