Heat Production and Heat Loss in the Dog at 8–36°C Environmental Temperature
- 1 July 1958
- journal article
- research article
- Published by American Physiological Society in American Journal of Physiology-Legacy Content
- Vol. 194 (1), 99-108
- https://doi.org/10.1152/ajplegacy.1958.194.1.99
Abstract
Metabolic and thermal responses of three dogs were made in a rapid responding calorimeter at temperatures ranging from 8°C to 36°C. These dogs were acclimatized to a kennel temperature of 27°C and had critical temperatures between 23°C and 25°C. The only physiological responses to low environmental temperatures were a moderate decrease in total heat content and an increase in heat production. The tissue conductance and the cooling constant of the fur did not effectively decrease below the levels obtaining throughout the neutral zone. In a hot environment heat loss from the respiratory tract was greatly increased. Although there was a great increase in the tissue conductance in the hot environment, conductance of heat through the tissue became decreasingly important as the air temperature approached body temperature so that panting became increasingly important for maintaining thermal balance. It is concluded that the vasomotor response of the peripheral vascular system is primarily a mechanism for dissipating excess heat produced during exercise; it is practically unimportant as a heat conserving mechanism. Effective changes in the total insulation of the fur can only be achieved by changing the surface area of the body, particularly those areas which are thinly furred, and not by any important change in the fur thickness through pilomotor activity.Keywords
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