The isolation of n-octacosanol from wheat wax
- 1 January 1933
- journal article
- research article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 27 (6), 1889-1893
- https://doi.org/10.1042/bj0271889
Abstract
The principal component of the wax from blades of young wheat is this long-chain primary alcohol.This publication has 3 references indexed in Scilit:
- The wax constituents of forage grassesBiochemical Journal, 1931
- The wax constituents of the apple cuticleBiochemical Journal, 1931
- Synthesis and crystal spacings of certain long-chain paraffins, ketones and secondary alcoholsBiochemical Journal, 1931