Rankings
Publications
Search Publications
Cited-By Search
Sources
Publishers
Scholars
Scholars
Top Cited Scholars
Organizations
About
Login
Register
Home
Publications
Quantitative Infrared Spectroscopy Of Glucose In Blood Using Partial Least-Squares Analyses
Home
Publications
Quantitative Infrared Spectroscopy Of Glucose In Blood Using Partial Least-Squares Analyses
Quantitative Infrared Spectroscopy Of Glucose In Blood Using Partial Least-Squares Analyses
KW
Kenneth J. Ward
Kenneth J. Ward
DH
David M. Haaland
David M. Haaland
MR
M. R. Robinson
M. R. Robinson
RE
R. P. Eaton
R. P. Eaton
Publisher Website
Google Scholar
Add to Library
Cite
Download
Share
Download
1 December 1989
proceedings article
Published by
SPIE-Intl Soc Optical Eng
Vol. 1145
,
607-608
https://doi.org/10.1117/12.969626
Abstract
The concentration of glucose in drawn samples of human blood has been determined using attenuated total reflectance (ATR) Fourier transform infrared (FT-IR) spectroscopy and partial least-squares (PLS) multivariate calibration. A twelve sample calibration set over the physiological glucose range of 50-400 mg/deciliter (dl) resulted in an average error of 5.24 mg/dl. These results were obtained using cross validated PLS calibration for all data in the frequency range of 950-1200 cm-1. These results are a dramatic improvement relative to those obtained by previous studies of this system using univariate peak height analyses.© (1989) COPYRIGHT SPIE--The International Society for Optical Engineering. Downloading of the abstract is permitted for personal use only.
Keywords
SPECTROSCOPY
IR SPECTROSCOPY
CALIBRATION
INFRARED SPECTROSCOPY
MEDICINE
ATTENUATED TOTAL REFLECTANCE
DIABETES MELLITUS
MONOSACCHARIDES
ATTENUATED TOTAL REFLECTION
CROSS VALIDATION
MATERIALS
INFRARED
FOURIER TRANSFORMS
All Articles
Open Access
Cited by 5 articles