Confirmation of the identity of the carotenoids of tropical fruits by HPLC-DAD and HPLC-MS
- 13 May 2004
- journal article
- Published by Elsevier in Journal of Food Composition and Analysis
- Vol. 17 (3-4), 385-396
- https://doi.org/10.1016/j.jfca.2004.02.004
Abstract
No abstract availableKeywords
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