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The determination of the capsaicin content of capsicum and its preparations
Home
Publications
The determination of the capsaicin content of capsicum and its preparations
The determination of the capsaicin content of capsicum and its preparations
JD
Joint Committee of the Pharmaceutical Society and the Society for Analytical Chemistry on Methods of Assay of Crude Drugs
Joint Committee of the Pharmaceutical Society and the Society for Analytical Chemistry on Methods of Assay of Crude Drugs
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1 January 1964
journal article
research article
Published by
Royal Society of Chemistry (RSC)
in
The Analyst
Vol. 89
(1059)
,
377-388
https://doi.org/10.1039/an9648900377
Abstract
No abstract available
Cited by 11 articles