Rheological study on the rennet-induced gelation of casein micelles with different sizes
- 31 December 1994
- journal article
- Published by Elsevier in Polymer Gels and Networks
- Vol. 2 (2), 105-118
- https://doi.org/10.1016/0966-7822(94)90030-2
Abstract
No abstract availableKeywords
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