Measurement of neutral sugars in glycoproteins as dansyl derivatives by automated high-performance liquid chromatography
- 1 January 1985
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 333 (1), 123-131
- https://doi.org/10.1016/s0021-9673(01)87330-1
Abstract
No abstract availableThis publication has 24 references indexed in Scilit:
- A quantitative determination by capillary gas-liquid chromatography of neutral and amino sugars (as O-methyloxime acetates), and a study on hydrolytic conditions for glycoproteins and polysaccharides in order to increase sugar recoveriesAnalytical Biochemistry, 1984
- Common conditions for high-performance liquid chromatographic microdetermination of aldoses, hexosamines, and sialic acids in glycoproteinsAnalytical Biochemistry, 1984
- Reversed-phase liquid chromatographic analysis of dns-sugarsJournal of Chromatography A, 1983
- Fluorometric analysis of amino sugars and derivatized neutral sugarsAnalytical Biochemistry, 1982
- Fluorescene high-performance liquid chromatography of reducing using Dns-hydrazie as a pre-labelling reagentJournal of Chromatography A, 1982
- A rapid and sensitive method for the determination of monosaccharides as their dansyl hydrazones by high-performance liquid chromatographyAnalytical Biochemistry, 1981
- Microdetermination of monosaccharides in glycoproteins by gas-liquid chromatographyAnalytical Biochemistry, 1978
- Dansyl hydrazine as a fluorimetric reagent for thin-layer chromatographic analysis of reducing sugarsJournal of Chromatography A, 1977
- [1] Study of the carbohydrates of glycoproteinsPublished by Elsevier ,1972
- Gas chromatography of neutral and amino sugars in glycoproteinsAnalytical Biochemistry, 1971