FAT IN THE DIET IN RELATION TO NUTRITION OF THE DOG .1. CHARACTERISTIC APPEARANCE AND GROSS CHANGES OF ANIMALS FED DIETS WITH AND WITHOUT FAT
- 1 January 1951
- journal article
- research article
- Vol. 9 (3), 491-515
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- The Determination of the Minimum Nitrogen Requirement of the Adult Dog for Maintenance of Nitrogen BalanceJournal of Nutrition, 1948
- Further Experiments on the Relation of Fat to Economy of Food UtilizationJournal of Nutrition, 1948
- ECZEMA AND ESSENTIAL FATTY ACIDSArchives of Pediatrics & Adolescent Medicine, 1947
- Effects of Prolonged Use of Extremely Low-Fat Diet on an Adult Human SubjectJournal of Nutrition, 1938