Determination of reducing and non-reducing carbohydrates in food products by liquid chromatography with post-column catalytic hydrolysis and derivatization comparison with refractive index detection
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 402, 127-134
- https://doi.org/10.1016/0021-9673(87)80011-0
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
- Use of reversed-phase chromatography in carbohydrate analysisJournal of Chromatography A, 1986
- Comparative study of post-column reactions for the detection of saccharides in liquid chromatographyAnalytical Chemistry, 1985
- High-performance liquid chromatographic elution behaviour of oligosaccharides, monosaccharides and sugar degradation products on series-connected ion-exchange resin columns using water as the mobile phaseJournal of Chromatography A, 1985
- Amperometric detection of reducing carbohydrates in high- performance liquid chromatography using an amino-bonded column and acetonitrile-water as the eluentJournal of Chromatography A, 1985
- Rapid separation of malto-, xylo- and cello-oligosaccharides (DP 2–9) on cation-exchange resin using water as eluentJournal of Chromatography A, 1981
- Improved column efficiency in chromatographic analysis of sugars on cation-exchange resins by use of water-triethylamine eluentsJournal of Chromatography A, 1981
- Borate complex ion exchange chromatography with fluorimetric detection for determination of saccharide ethylenediamineAnalytical Chemistry, 1980
- Fluorimetric determination of reducing carbohydrates with 2-cyanoacetamide and application to automated analysis of carbohydrates as borate complexesAnalytical Chemistry, 1980
- Non-Corrosive dye reagent for detection of reducing sugars in borate complex ion-exchange chromatographyJournal of Chromatography A, 1978
- Rapid quantitative anion-exchange chromatography of carbohydratesAnalytical Chemistry, 1967