Effects of Water and Nitrogen Supply on Water Use Efficiency and Carbon Isotope Discrimination in Edible Canna (Canna edulis Ker‐Gawler)
- 1 July 2001
- journal article
- Published by Wiley in Plant Biology
- Vol. 3 (4), 326-334
- https://doi.org/10.1055/s-2001-16450
Abstract
Transpirational water use efficiency (WUE) is affected by nutrient and water supply, but relatively little is known about the response of Andean root and tuber crops, such as edible canna ...Keywords
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