Abstract
The asaccharolytic and saccharolytic strains at present classified together in 1 species, B. melaninogenicus, differ in a number of properties including their DNA base ratios. It is proposed that the asaccharolytic strains (guanine-plus-cytosine content, 50-54 mol%) should be assigned to a separate species, B. asaccharolyticus, whereas the saccharolytic strains (guanine-plus-cytosine content, 40-45 mol%) should still be classified in the 2 subspecies B. melaninogenicus ssp. melaninogenicus and B. melaninogenicus ssp. intermedius, although further study is required to complete the characterization of these 2 groups.