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Adapting Immunoassays to the Analysis of Food Samples
Home
Publications
Adapting Immunoassays to the Analysis of Food Samples
Adapting Immunoassays to the Analysis of Food Samples
SJ
Scott W. Jourdan
Scott W. Jourdan
AS
Adele M. Scutellaro
Adele M. Scutellaro
MH
Mary C. Hayes
Mary C. Hayes
DH
David P. Herzog
David P. Herzog
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5 May 1996
book chapter
Published by
American Chemical Society (ACS)
p.
17-28
https://doi.org/10.1021/bk-1996-0621.ch002
Abstract
No abstract available
Keywords
__EMPTY__
Cited by 7 articles