Extraction of proteins from green leaves
- 26 April 1961
- journal article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 12 (4), 305-312
- https://doi.org/10.1002/jsfa.2740120409
Abstract
No abstract availableKeywords
This publication has 24 references indexed in Scilit:
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- THE CHLOROPHYLL-PROTEIN COMPOUND OF THE GREEN LEAFThe Journal of general physiology, 1941