Volatile components of alfalfa flowers and pods
- 30 June 1982
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 30 (4), 739-742
- https://doi.org/10.1021/jf00112a028
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Volatile components of alfalfa leaf-cutter bee cellsJournal of Agricultural and Food Chemistry, 1981
- Volatile components of alfalfa: possible insect host plant attractantsJournal of Agricultural and Food Chemistry, 1980
- Identification of additional volatile constituents of carrot rootsJournal of Agricultural and Food Chemistry, 1979