THE STRUCTURES OF GALACTOSYL-LACTOSE AND GALACTOBIOSYL- LACTOSE PRODUCED FROM LACTOSE BY SPOROBOLOMYCES SINGULARIS
- 1 June 1964
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Chemistry
- Vol. 42 (6), 1341-1344
- https://doi.org/10.1139/v64-206
Abstract
Sporobolomycessingularis, when grown in a medium containing lactose, utilized the glucose portion as a carbon source and produced by transglycosylation as main products a trisaccharide O-β-D-galactopyranosyl-(1 → 4)-O-β-D-galactopyranosyl-(1 → 4)-D-glucose (I) and a tetrasaccharide O-β-D-galactopyranosyl-(1 → 4)-O-β-D-galactopyranosyl-(1 → 4)-O-β-D-galactopyranosyl-(1 → 4)-D-glucose (II) (50% combined yield). Oligosaccharides of higher molecular weight were not detected.This publication has 3 references indexed in Scilit:
- The Enzymatic Conversion of Lactose into Galactosyl OligosaccharidesScience, 1953
- Chromatographic Separation of Sugars on Charcoal1Journal of the American Chemical Society, 1950