SOME AGRICULTURAL PROPERTIES OF CEYLON MONTANE TEA SOILS
- 1 January 1951
- journal article
- Published by Wiley in European Journal of Soil Science
- Vol. 2 (1), 44-49
- https://doi.org/10.1111/j.1365-2389.1951.tb00588.x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Utilisation des engrais phosphatés par les plantes, après leur absorption dans le solPlant and Soil, 1948
- THE USE OF SOIL MOISTURE CHARACTERISTICS IN SOIL STUDIESSoil Science, 1940
- The Carbon-Nitrogen Ratio of Soil Organic MatterThe Journal of Agricultural Science, 1930
- THE GEOLOGY OF CEYLONCanadian Journal of Research, 1929
- RELATION OF TEMPERATURE TO THE AMOUNT OF NITROGEN IN SOILSSoil Science, 1929