Condition index, meat yield and biochemical composition of Crassostrea brasiliana and Crassostrea gigas grown in Cabo Frio, Brazil
- 1 December 1986
- journal article
- research article
- Published by Elsevier in Aquaculture
- Vol. 59 (3-4), 235-250
- https://doi.org/10.1016/0044-8486(86)90006-2
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Determination of the optimum commercial size for the mangrove oyster (Crassostrea rhizophorae) in Todos os Santos Bay, BrazilAquaculture, 1980
- Freeze-Drying for Determining Total Solids in ShellfishJournal of the Fisheries Research Board of Canada, 1967
- A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUESJournal of Biological Chemistry, 1957