Studies on Sampling Methods Used in the Control of Hygiene in Poultry Processing
- 1 August 1975
- journal article
- research article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 39 (1), 55-61
- https://doi.org/10.1111/j.1365-2672.1975.tb00545.x
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- Further studies on the attachment of bacteria to skinBritish Poultry Science, 1975
- Heat destruction of some bacterial strains attached to broiler skinBritish Poultry Science, 1975
- Attachment of some bacterial strains to the skin of broiler chickensBritish Poultry Science, 1974
- The bacteriological condition of eviscerated chickens processed under controlled conditions in a spin‐chilling system and sampled by two different methodsBritish Poultry Science, 1973
- Quantifying Bacteria on Poultry Carcass SkinPoultry Science, 1970
- Optimum Skin Blending Method for Quantifying Poultry Carcass Bacteria 1Applied Microbiology, 1970
- Psychrophilic Spoilage Bacteria of PoultryJournal of Applied Bacteriology, 1968
- An Evaluation of Techniques Commonly Used to Quantitatively Determine the Bacterial Population on Chicken CarcassesPoultry Science, 1959