Interaction Between Polyphosphates and Meat
- 1 September 1967
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 32 (5), 525-526
- https://doi.org/10.1111/j.1365-2621.1967.tb00823.x
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Determination of Calcium and Magnesium in MeatJournal of Food Science, 1967
- Über den Einfluß von Calcium-lonen auf die Wasserbindung des zerkleinerten SäugetiermuskelsThe Science of Nature, 1953