New Nodulating Legumes of Potential Agricultural and Forestry Value from Subtropical Himalayan Ecosystems
- 1 January 1994
- journal article
- research article
- Published by Taylor & Francis in Biological Agriculture & Horticulture
- Vol. 10 (4), 297-302
- https://doi.org/10.1080/01448765.1994.9754681
Abstract
Legume species inhabiting a subtropical Himalayan sal forest ecosystem of the Dehra Dun Valley were evaluated for nodulation, with the objective of identifying potential legume-Rhizobium associations for enhancing soil fertility, agriculture and agroforestry of marginal lands. Four new nodulating legumes have been reported. All the four legume species are perennials and coppice well. Crotalaria calycina, Desmodium triquetrum subsp. pseudotriquetrum and Flemingia chappar are excellent fodder crops and efficient soil binders; these species are useful in the reclamation of acidic soils. Sophora mollis is a shrub to medium-sized tree and is used for both fodder and firewood; it can be used in the reclamation of alkaline soils. All the species had nodules on the crown region of the primary root, and the presence of copious leghaemoglobin in them suggests the effective nodulation of all the four species investigated. The nodules of Crotalaria were elongated and often forked, whereas in all other species the nodules were simple and globose.Keywords
This publication has 6 references indexed in Scilit:
- Soil development under legume tree canopiesForest Ecology and Management, 1986
- Relationship Between Soil Properties and the Growth of Legumes on Acid Wodjil Soils in Western AustraliaAustralian Journal of Botany, 1985
- NEW NODULATING LEGUME TREES FROM SOUTH‐EAST BRAZILNew Phytologist, 1984
- EFFECTS OF SOIL ACIDITY ON RHIZOBIA NUMBERS, NODULATION AND NITROGEN FIXATION BY ALFALFA AND RED CLOVERCanadian Journal of Soil Science, 1977
- Root nodules of some tropical legumes in SingaporePlant and Soil, 1977
- Effect of calcium, pH and nitrogen on the growth and chemical composition of some tropical and temperate pasture legumes. I. Nodulation and growthAustralian Journal of Agricultural Research, 1976