Sulphur γ-glutamyl peptides in mature seeds of common beans (Phaseolus vulgaris L.)
- 31 January 1998
- journal article
- Published by Elsevier BV in Food Chemistry
- Vol. 61 (1-2), 177-184
- https://doi.org/10.1016/s0308-8146(97)00124-6
Abstract
No abstract availableKeywords
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