The effect of enzyme concentration, ionic strength, and temperature on the stoichiometry of the phenylalanine hydroxylase reaction
- 20 February 1970
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 38 (4), 663-669
- https://doi.org/10.1016/0006-291x(70)90632-7
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The effect of variation of cofactor and substrate structure on the action of phenylalanine hydroxylaseBiochemical and Biophysical Research Communications, 1968
- 2-Amino-4-hydroxy-6-methyl-7,8-dihydropteridine as a Model for Dihydrofolate*Biochemistry, 1967
- Recent Developments in the Chemistry of PteridinesAngewandte Chemie International Edition in English, 1964