Phenylalanine deaminase and tyrosine deaminase in sliced or black rot-infected sweet potato roots
- 1 December 1964
- journal article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 108 (3), 573-574
- https://doi.org/10.1016/0003-9861(64)90444-8
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Formation of m- and p-coumaric acids by enzymatic deamination of the corresponding isomers of tyrosinePhytochemistry, 1961
- The Metabolism of Aromatic Compounds in Higher PlantsJournal of Biological Chemistry, 1961
- Analytical study of ipomeamarone & chlorogenic acid alterations in sweet potato roots infected by Ceratocystis fimbriataPlant Physiology, 1961
- Quantitative Assay of Chlorogenic Acid and its Pattern of Distribution within Tobacco Leaves.Plant Physiology, 1958