Quantification by UHPLC of total individual polyphenols in fruit juices
- 1 June 2013
- journal article
- research article
- Published by Elsevier BV in Food Chemistry
- Vol. 138 (2-3), 938-949
- https://doi.org/10.1016/j.foodchem.2012.11.061
Abstract
No abstract availableKeywords
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