Grapefruit Pigment Determination, Spectrophotometric Methods for Determining Pigmentation-Beta-Carotene and Lycopene-in Ruby Red Grapefruit
- 1 December 1957
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 5 (12), 941-944
- https://doi.org/10.1021/jf60082a008
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Carotenoids in Grapefruit, Citrus ParadisiPlant Physiology, 1953
- Preparation of Lycopene from Tomato Paste for Use as Spectrophotometric StandardAnalytical Chemistry, 1949