A comparative study of the ‘FDA’ and ‘USDA’ methods for the detection of Listeria monocytogenes in foods
- 30 June 1991
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 13 (2), 105-117
- https://doi.org/10.1016/0168-1605(91)90053-r
Abstract
No abstract availableKeywords
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