STUDIES ON THE DIGESTIBILITY OF PROTEINS IN VITRO
Open Access
- 1 July 1921
- journal article
- Published by Elsevier
- Vol. 47 (2), 285-295
- https://doi.org/10.1016/s0021-9258(18)86076-8
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- STUDIES ON THE DIGESTIBILITY OF PROTEINS IN VITROPublished by Elsevier ,1921
- DIHYDROXYPHENYLALANINE, A CONSTITUENT OF THE VELVET BEANPublished by Elsevier ,1920
- SOME PROTEINS FROM THE GEORGIA VELVET BEAN, STIZOLOBIUM DEERINGIANUMPublished by Elsevier ,1920
- STUDIES IN NUTRITIONPublished by Elsevier ,1920
- STIZOLOBIN, THE GLOBULIN OF THE CHINESE VELVET BEAN, STIZOLOBIUM NIVEUMPublished by Elsevier ,1918
- Researches on the nature of enzyme actionThe Journal of Physiology, 1913