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10. The enzymic synthesis and degradation of starch. Part XX. The disproportionating enzyme (D-enzyme) of the potato
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10. The enzymic synthesis and degradation of starch. Part XX. The disproportionating enzyme (D-enzyme) of the potato
10. The enzymic synthesis and degradation of starch. Part XX. The disproportionating enzyme (D-enzyme) of the potato
SP
Stanley Peat
Stanley Peat
WW
W. J. Whelan
W. J. Whelan
WR
W. R. Rees
W. R. Rees
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1 January 1956
journal article
research article
Published by
Royal Society of Chemistry (RSC)
in
Journal of the Chemical Society
p.
44-53
https://doi.org/10.1039/jr9560000044
Abstract
No abstract available
Cited by 44 articles