Membrane stability (thermal) and nature of fatty acids in yeast cells
- 25 February 1972
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 46 (4), 1529-1535
- https://doi.org/10.1016/0006-291x(72)90781-4
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Effect of Growth Temperature on the Lipid Composition of Cyanidium caldariumPlant Physiology, 1970
- Lipid composition and permeability of liposomesBiochimica et Biophysica Acta (BBA) - Biomembranes, 1968
- Effect of growth temperature on the fatty acid composition of a blue-green algaPhytochemistry, 1964
- Lipid Metabolism of Ciliated ProtozoaPublished by Elsevier ,1963
- STUDIES ON THE ORIGIN OF YEAST MITOCHONDRIAThe Journal of cell biology, 1962