Physiologically active amines in common fruits and vegetables
- 1 December 1959
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 85 (2), 487-490
- https://doi.org/10.1016/0003-9861(59)90516-8
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- The Clinical and Laboratory Significance of Serotonin and Catechol Amines in BananasNew England Journal of Medicine, 1959
- Tryptamines in Edible FruitsJournal of Pharmacy and Pharmacology, 1958
- A Fluorimetric Method for the Determination of Dopamine (3‐Hydroxytyramine.)Acta Physiologica Scandinavica, 1958
- Serotonin, Norepinephrine, and Related Compounds in BananasScience, 1958
- BIOCHEMICAL AND PHARMACOLOGICAL STUDIES ON ORTHO-TYROSINE AND ITS TYROSINE-META AND TYROSINE-PARA ANALOGUES - A SUGGESTION CONCERNING PHENYLKETONURIA1957
- Precursors of adrenal epinephrine and norepinephrine in vivoBiochimica et Biophysica Acta, 1956
- Diagnosis of Pheochromocytoma by Fluorimetric Estimation of Adrenaline and Noradrenaline in UrineScandinavian Journal of Clinical and Laboratory Investigation, 1956
- THE ESTIMATION OF 5-HYDROXYTRYPTAMINE (SEROTONIN) IN BIOLOGICAL TISSUESJournal of Biological Chemistry, 1955